One of the treasures of Greek nature. One of the best classes of honey, from the firs of Parnon.
Color: Honey with a distinct color.
Aroma – Taste: Not strong, but with a very balanced sweetness.
Nutritional Value & Beneficial Properties:
antiseptic action at the level of the respiratory system,
acts against bad breath,
helps better digestion of sugars by the human body.
Crystallization: Due to its low glucose content (below 30%) it never crystallizes.
Essential Ingredients: Rich in trace elements, potassium, magnesium, phosphorus, iron etc., Its vitamins in small quantity